Noir Brew
The Collection
Crafted
Varieties.

East Africa
Ethiopian Highlands
$24
Tasting Notes
Jasmine, Bergamot, Honey
A delicate, floral cup that opens the palate with bright citrus acidity.
Roast: Light$24

South America
Brazilian Cerrado
$22
Tasting Notes
Hazelnut, Cocoa, Caramel
Smooth and nutty with a heavy body and lingering sweet finish.
Roast: Medium$22

South America
Colombian Andes
$24
Tasting Notes
Red Apple, Panela, Milk Chocolate
Classic profile with perfect balance of sweetness and acidity.
Roast: Medium$24

Southeast Asia
Vietnamese Dalat
$26
Tasting Notes
Dark Chocolate, Tobacco, Spice
Intense and earthy, providing the deep, brooding backbone of our signature blend.
Roast: Dark$26

East Africa
Kenyan Nyeri
$28
Tasting Notes
Blackcurrant, Tomato, Wine
Complex savory-sweet profile with a syrupy mouthfeel.
Roast: Medium$28

Southeast Asia
Sumatra Mandheling
$25
Tasting Notes
Cedar, Earth, Dark Cocoa
Heavy, syrupy body with intense earthy and herbaceous notes.
Roast: Dark$25

Central America
Guatemala Antigua
$24
Tasting Notes
Baking Chocolate, Apple, Smoke
Rich and velvety with a distinct smoky finish from volcanic soil.
Roast: Medium$24

Central America
Costa Rica Tarrazu
$26
Tasting Notes
Citrus, Honey, Milk Chocolate
Exceptionally clean and bright with crisp acidity.
Roast: Light$26

Global
Noir Signature Blend
$32
Tasting Notes
Dark Chocolate, Charred Oak, Velvet
Our century-old recipe. The perfect balance of depth and smoothness.
Roast: Dark$32

Middle East
Yemen Mocha
$35
Tasting Notes
Dried Fruit, Cardamom, Wine
Wild, complex, and intensely fruity with exotic spice notes.
Roast: Light$35

Hawaii
Kona Extra Fancy
$45
Tasting Notes
Macadamia, Butter, Brown Sugar
Incredibly smooth, sweet, and nutty with zero bitterness.
Roast: Medium$45
Grind
Size